Guacamole is my spirit animal. Thanks, Lauren! Really? what is cojita cheese or what could be a good substitute ? Love Guac! Genius! I love Mexican street corn so I’m sure I would love this guacamole version! Mexican Street Corn or Elote is sweet corn that is grilled over an open fire till it’s slightly charred on all sides. This information will not be used for any purpose other than enabling you to post a comment. May 28, 2018 at 9:17 am . Here’s the fun part. I a man SO making this for my family reunion! . Our authentic taco experience features our signature, handmade corn tortillas, as well as high-quality, well-seasoned meats, and fresh guacamole and salsas made from scratch every day. Choice of all natural chicken or steak, grilled seafood or grilled veggies, citrus rice & romaine topped with Mexican street corn, cotija cheese and chile lime tajin, creamy chipotle sauce, guacamole, cilantro/onion, black beans and a cilantro lime mojo sauce. May 28, 2018 - All the flavors you know and love from Mexican Street Corn stirred into creamy guacamole! Add in red onion, green chiles, garlic, cilantro and lime juice. … Make street corn salsa by stirring together cooked corn, mayo, fresh lime juice, cilantro, jalapeno, and Mexican spices. It was so good with all that cojita cheese on top paired with the crunchy corn and the creamy guacamole. This makes me happy to see real Mexican dishes with s twist unlike Taco Bell being named best Mexican restaurant in the US! Join thousands of readers & get easy recipes via email for FREE! So this past week when making some chicken quesadillas, I thought I’d make a […] Mexican … My daughters loved this! Devour immediately. I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what you’ll get. Mexican Street Corn Dip is a perfect appetizer for any potluck, back yard bbq, football party or Cinco de Mayo party thrown your way. Scroll to the bottom for the printable recipe. Get the inspiration flowing by browsing more of our favorite guacamole recipes. An easy and show stopping appetizer. Oct 5, 2019 - All the flavors you know and love from Mexican Street Corn stirred into creamy guacamole! Thanks for sharing. I LOVE street corn! One hates avocados and one cannot handle corn, but add some chips and call it a dip and they were ALL in, Oh! So this past week when making some chicken quesadillas, I thought I’d make fancier guacamole to go with them and by golly, I liked the guacamole and chips better than the quesadillas. My two favorite things combined? Please read my disclosure policy. The garlic and onion do get a little stronger as it sits, but only slightly. Can’t wait to try this!! For an easy take on Mexican street corn, or elote, we’re serving a side of corn on the cob dressed with layers of creamy lime mayo and tangy cotija cheese. Can’t wait to try this recipe! […] the recipe up how you like. Mexican Street Corn Casserole Ingredients 32 oz frozen corn, thawed- This is a large family sized bag of corn. Cotija cheese on guac sounds like heaven!!! This post may contain affiliate sales links. In Iowa we’re known for our endless fields of corn and endless creations of all things fried on a stick at the Iowa State Fair (including a deep fat fried stick of butter). Lauren’s Latest – a food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes. Serve with tacos, burritos, or as a stand-alone option with chips for a tasty appetizer. Stir to combine and sprinkle extra cotija cheese on top. Besides amazing tacos, quesadillas and nachos, we also make a great selection of authentic Mexican antojitos that include aguas frescas, paletas, corn-on-the-cob, and traditional flan. Whether you are using a traditional molcajete to make your guacamole or not, you can still get that same authentic flavor with just a few simple steps. It’s almost like they were made for each other. I prefer to eat it directly off the cob for ease, but you can also remove corn … Ingredients 12 ounces corn 1/4 cup cilantro, chopped 1/2 cup mayo 1/4 cup parmesan, grated 1 tablespoon Sriracha 2 teaspoons lime juice This is now our favorite guacamole recipe! Love Mexican Corn! Red and Green Enchiladas | Lauren's Latest, Mexican Street Corn Casserole | Lauren's Latest, Classic Guacamole Recipe | Lauren's Latest, This Week at the Brennan's | Lauren's Latest, Mexican Street Corn Recipe | Lauren's Latest, COPYRIGHT 2020 LAUREN'S LATEST, ALL RIGHTS RESERVED |, Super Bowl Snack Stadium + the Best Guacamole Ever, Margarita Guacamole + Cinco De Mayo Recipes. Street corn and guac are highly compatible: Both are traditional Mexican dishes, they’re easy to make, and they’re both versatile (and irresistible). Let’s dive in. How To Make Mexican Street Corn Salad Prepare the corn – Cut the corn off the cob, for this street corn salad recipe I used 5 ears to get 4 cups of corn. And I grilled/charred my corn. Mexican Street Corn bowl. Mexican Street Corn Guacamole Tacos are vegetarian, and vegan without the cotija cheese. Already pinned this and plan on making soon! This Mexican Street Corn Salad is packed with fresh flavors and cotija cheese! All the flavors you know and love from Mexican Street Corn stirred into creamy guacamole! It looks so delish – but I’m too lazy at the moment to do anything about it!! Worth the search . Run the back of the knife down the length of the cob … Finally tried this one and loved it! You have two options for eating guacamole with street corn: Street corn guacamole is a simple and fun snack to prepare, and it’s even more special when it’s made to share. […] lot of different kinds of Mexican-inspired recipes on the blog which you’ve probably noticed. "Mexican Street Corn Guacamole" × Recipes (150) Products (2) Menu Items (80) Videos (0) Cuisine: Mexican. Delicious. Carefully slice the grilled corn kernels off the cob into your guacamole mixture. Love guacamole . Roasted Mexican Street Corn Guacamole. I’ve had a few of you asking for the recipe on Instagram, so I thought I should get this posted in case you need a quick and show-stopping appetizer for your parties and BBQs coming up this summer season. Mash roughly with a fork. Cannot wait to make! If you didn’t take the corn out of the freezer to thaw, you can pop it in the microwave for a few seconds until it gets to be thawed then work from there. Nov 17, 2016 - Mexican Street Corn Guacamole: Avocado, fire roasted corn, sour cream, lime, and cotija cheese combine in this flavorful guacamole. Carefully spoon the Mexican Street Corn on and gently press into the guacamole. This is something I know I will love so I’m making it this weekend! We love elotes and this looks like a delicious combo with guacamole! Grill for … Seems like an obvious winner,! Taste test and adjust as necessary. Join thousands of subscribers and get easy recipes via email for FREE! Shuck corn and remove any excess stems or hairs. I can’t wait to try this recipe. Thank you! Enjoy the classic way with tortilla chips. Street corn is one of my faves, so I cannot wait to try this guacamole recipe! . They make a perfect Meatless Monday option, or if you are trying to eat a little healthier but don’t want to miss out on flavor. Boil in salted water for 3 minutes. When choosing the perfect avocado, look for a dark color. Slather your guacamole mixture across the cob lengthwise and chow down. Rub the ear of corn with the paprika, then place on the grill. Serve with chips, or cover and store in refrigerator until ready to serve. The skillet’s the limit. Yes, I really did cook mahi fish tacos, Mexican street corn, homemade guacamole, and ketogenic taco seasoning all for one meal. It was a huge hit with my friends and family. Spoon into a bowl and top with crumbled cojita cheese and chili powder. An easy and show stopping appetizer. An optional step would be to throw the cooked corn on the grill to get a good char (or onto a gas stove burner), but like I said, totally optional. More Options. Join the thousands of Lauren's Latest subscribers and get the latest recipes as they're posted! Jan 13, 2017 - Mexican Street Corn Guacamole: Avocado, fire roasted corn, sour cream, lime, and cotija cheese combine in this flavorful guacamole. Vegetarian and healthier options don’t have to be boring! Your email address will not be published. Here are the basic […], […] of the highlights for me was this killer guacamole that I just posted the recipe for. Garnish with fresh cilantro for extra presentation points. Comes in a round disc and vacuum packed in plastic. Once it’s all made, cover it and store it in the refrigerator until ready to serve or eat it right away. It was so so good! Heat corn tortillas in a small amount of oil heated in a medium skillet. Holy smokes how have I not seen this recipe before now?!? This and this are current family favorites. Twist the halves in opposite directions until loosened. There’s really no wrong way to guacamole, but classic guacamole ingredients include: From there, you can expand your flavor and texture palette with ingredients such as: No pressure, but the ripeness of your avocado can make or break your guacamole. An easy and show stopping appetizer. Mexican Street Corn and Guacamole are two things I adore. The question is: What’s the best way to bring them together? Going to try this for a gathering…can’t wait!!! September 24, 2018. Run the back of the knife down the length of the cob to remove all the corn. An easy and show stopping appetizer. *. Mexican Street Corn Variations. By submitting this comment you agree to share your name, email address, website and IP address with Lauren's Latest. Street corn is also known as “elote.” You need five base ingredients to make it: Add flavor and texture with these extras: Street corn is traditionally made on a grill, but you can also cook street corn in a cast-iron skillet on the stove or in the oven. Also so so easy… loved it! There are a few step-by-step pictures below, along with a few more beauty shots because it was just so pretty to photograph! It looks amazing!!!! I’m always looking for good Mexican recipes and this sounds like something my husband and I would love! Love street corn. It took me a long time to try guac, and a long time to try mexican street corn, but I love them both! Mexican Street Corn Salad has a little bit of everything: it’s sweet, savory, and tangy with a bit of spice. Roasted tender and topped with Cotija cheese, cilantro, chili powder, and lime juice, this take on I love guacamole and this version looks amazing! Of course fresh is always best for maximum flavor.. It’s the ultimate side dish to serve with beef tacos, chicken nachos, Cilantro Lime Chicken and more!. While corn is cooking, scoop avocado out into a large bowl. Cut kernels of corn off of cob. The level of char depends on your preference. Optional cilantro and lime wedges can also be added as garnish. Give it a light squeeze—ripe avocados will give a little without feeling mushy. I may have to try this for a cookout this summer! Cotija cheese […]. Any African American British Cajun Caribbean Chinese Eastern European French German Greek Indian Irish Italian Jewish Japanese Korean Latin American Mexican Middle Eastern Nordic Southern This looks really good. If you can’t find it, feta could be a good substitute, but definitely ask at the store if you can’t find it. Dec 31, 2018 - All the flavors you know and love from Mexican Street Corn stirred into creamy guacamole! MAN ALIVE is this the perfect food love child. Remove from water and set aside to cool. Then the corn is slathered in a sour cream and mayo combination then rolled in … Stir corn into guacamole. Usually, Gordon and I head to a new Mexican restaurant in the city for date night every week and we never fail to order guacamole and Mexican Street Corn (and churros). This looks amazing! Lol. It was gone so fast! I like to boil mine for 3 minutes and then let it cool. Gotta try asap!! You really can’t go wrong with either and I’ve posted recipes for both on my site: Mexican Street Corn, and Guacamole. Preheat the grill to medium high. Aside from highlighting some of the season’s freshest flavors, this recipe has so many great textures, from creamy to crisp, that it’ll add interest to any meal – especially if you’re eating outdoors! This is the perfect side dish that turns the classic Mexican street food into a delicious and easy to make salad! Then, lightly tap your knife into the pit and twist sideways to remove it. With our recipe for Mexican Street Corn Salad, we've taken the flavors of Elote, authentic Mexican street corn, and turned it into a fun side dish. We love it! In a medium mixing bowl, combine Mexican-style flavors abound in these burgers thanks to a cooling sauce of sour cream mixed with guacamole that tops beef patties elevated with classic spices like paprika, ancho chile powder, and more. mexican rice, refried beans, pico, guacamole, baja sauce, guac sauce ADD: Grilled Chicken +5 Baja Shrimp +6 Carne Asada* +6 Blackened Mahi +7 Steak & Shrimp* +8 KNIFE + … Stir … Reminds me of the Reece’s commercial—- “you got peanut butter on my chocolate “ “No, you got chocolate on my peanut butter!”. The only thing that makes this recipe take a little more time to make than the original is cooking the corn. Before I get too into the festivities of Memorial Day (as in eating all the things), I thought I would pop on to say hello, and also post this amazing recipe for Mexican Street Corn Guacamole. I would love for someone to make this for me so I could eat it! Cut grilled corn kernels from cob. May 25, 2016 - Mexican Street Corn Guacamole: Avocado, fire roasted corn, sour cream, lime, and cotija cheese combine in this flavorful guacamole. So delicious! Anyways, I got to thinking about our regular, same old […], As a Mexican America myself I can’t think of two better things than fresh sweet corn and Guacamole! Sweet roasted caramelized corn kernels are the foundation for this incredibly flavored treat. Thanks so much for the awesome idea. Carefully cut into your avocado longways, all the way around the pit. An easy and show stopping appetizer. My mother in law wraps her corn in plastic wrap and microwaves it 1 minute per ear which is something I used to do, but since we have no microwave in our new place, we boil it (like we did with this Mexican Corn Salad! Fresh corn on the cob gets pan roasted in … Provide your email address to download a free recipe e-book. Now trying them married together! So why have I not thought of combining I have no idea! If you’re into other kinds of guacamole, be sure to check out my Mexican Street Corn Guacamole, Guacamole recipe for a crowd, Grilled Guacamole and Rosa Mexicana Guacamole. Carefully slice the grilled corn kernels off the cob into your guacamole mixture. Save my name, email, and website in this browser for the next time I comment. If using frozen there’s no need to thaw the corn … Guacamole is a Mexican food favorite that is simple to make at home. Jun 5, 2018 - All the flavors you know and love from Mexican Street Corn stirred into creamy guacamole! Scoop out the flesh, place it into a bowl, then mix in your desired ingredients. Mexican Street Corn Guacamole. Cut kernels of corn off of cob. Cotija is a hard and crumbly Mexican cheese. You can make street corn guacamole in three easy steps. Reply […] go wrong with either and I’ve posted recipes for both on my site: Mexican Street Corn here, Guacamole here. Roasting the tomato, garlic, and pepper are important steps to take in order to get a truly authentic style guacamole. You can make Mexican Street Corn with fresh corn on the cob, frozen corn or canned corn. Related: Get your sweat on — read the expert’s guide for making spicy guacamole. I made this for my sisters birthday ( it was a fiesta theme!) for the Mexican Street Corn. I truly have never met a guac that I didn’t love, but THIS looks amazing! Don’t be afraid to get creative and mix in new, unexpected flavors.